We’ve been making some tasty food around here lately. One of Bryce’s Christmas presents from me was Table for Two: The Cookbook for Couples and we’ve been enjoying cooking from it. We made French Onion Soup last week and this week we made a Blueberry Pear Crisp–both delicious!
Behold, the Soup!
Isn't it beautiful? It was so so good. Yum.
Just wanted to capture a Haymond tradition in action--Daddy Breakfasts. We make breakfast for dinner quite often and Bryce is always in charge of the eggs. He makes them just like his dad did when Bryce was growing up--fried and covered in various spices and seasonings. Not sure what Amelie's doing in this picture. Trying to smile like Bryce?